Blueberry Colada with Coconut Whip Cream (Drink, Dessert)

Blueberry Colada with Coconut Whip Cream

Blueberry Colada-

1/2 c frozen blueberries

 1 tbsp of canned coconut milk
1 tbsp shredded/macaroon-ed coconut
2 rings of fresh pineapple 

1/4 c ice
1/4 c almond milk
1/4 c water
1 tsp truvia or stevia
Marjack Marjack Natural Sweetener, 1 Gram-Pk, 80-PK, White (Google Affiliate Ad)
Blend all ingredients until smooth.

Coconut Whipped Cream-
Place canned coconut open in the fridge. The cream of the coconut will rise to the top and separate from the coconut water. Once it separates, skim off 2 tbsp of the cream and whip until it becomes the desired consistency of whipped cream. Add stevia to taste while it is being whipped. SO GOOD!!!